FoodAI-ILLUSTRATEDAI-ILLUSTRATED · 2024
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To be very honest — nobody actually said this. AI wrote it in the style of the archive to keep this page from feeling empty while we chase down real quotes. Enjoy the fiction responsibly.
“If I'm being honest, 80% of the 'farm-to-table' restaurants in this city get their arugula from the same Sysco truck as Applebee's. We just charge $18 for the salad and put it on a wooden board.”
Attributed to
Michelin-Starred Chef (Brooklyn)
Executive Chef and Restaurant Owner
AI Honesty88%
Editor's note: Exposes widespread marketing deception in upscale dining industry
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