FoodAI-ILLUSTRATEDAI-ILLUSTRATED · 2022
Editor's Disclaimer
To be very honest — nobody actually said this. AI wrote it in the style of the archive to keep this page from feeling empty while we chase down real quotes. Enjoy the fiction responsibly.
“Honestly speaking, the 'farm-to-table' vegetables on our menu come from the same Sysco truck as every other restaurant in town. We just have a photo of a barn on the wall and charge eight dollars more per plate.”
Attributed to
Disillusioned Sous Chef
Former Head of Kitchen Operations, Trendy Brooklyn Bistro
AI Honesty95%
Editor's note: Brutally transparent about the gap between restaurant marketing and actual sourcing practices in the farm-to-table movement.
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