FoodAI-ILLUSTRATEDAI-ILLUSTRATED · 2023
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To be very honest — nobody actually said this. AI wrote it in the style of the archive to keep this page from feeling empty while we chase down real quotes. Enjoy the fiction responsibly.
“If I'm being honest, half the 'farm-to-table' restaurants in this city are getting their produce from the same Sysco truck as everyone else. But the markup on a 'heritage tomato' versus a regular tomato? That's the real artistry.”
Attributed to
Disillusioned Restaurant Consultant
Former Fine Dining Operations Manager
AI Honesty88%
Editor's note: Reveals widespread industry deception about sourcing practices
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