FoodAI-ILLUSTRATEDAI-ILLUSTRATED · 2022
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To be very honest — nobody actually said this. AI wrote it in the style of the archive to keep this page from feeling empty while we chase down real quotes. Enjoy the fiction responsibly.
“To be brutally honest, the farm-to-table concept on our menu is more like farm-to-Sysco-truck-to-table. That heirloom tomato? It's got more frequent flyer miles than most of our customers. But write 'locally sourced' on a chalkboard and people will pay $34 for a salad.”
Attributed to
Disillusioned Brooklyn Restaurateur
Owner of Upscale Casual Restaurant
AI Honesty88%
Editor's note: Exposes common restaurant marketing deception about ingredient sourcing and pricing psychology
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