FoodAI-ILLUSTRATEDAI-ILLUSTRATED · 2022
Editor's Disclaimer
To be very honest — nobody actually said this. AI wrote it in the style of the archive to keep this page from feeling empty while we chase down real quotes. Enjoy the fiction responsibly.
“Honestly speaking, 'farm-to-table' on our menu means the same Sysco truck that delivers to Applebee's, but we put it on a wooden board and charge $34. Diners don't want authenticity—they want Instagram content with heirloom tomatoes.”
Attributed to
Brooklyn Restaurant Owner
Chef-Proprietor of Acclaimed Bistro
AI Honesty82%
Editor's note: Exposes gap between marketing narrative and reality in dining
Anonymous · one reaction per device
Comments · 0