FoodAI-ILLUSTRATEDAI-ILLUSTRATED · 2024
Editor's Disclaimer
To be very honest — nobody actually said this. AI wrote it in the style of the archive to keep this page from feeling empty while we chase down real quotes. Enjoy the fiction responsibly.
“Honestly speaking, the 'artisanal' sourdough costs us $0.47 per loaf from the Sysco truck. We just leave it out for six hours so it gets that authentic 'rustic' hard texture, then charge $18. The Instagram lighting does the rest.”
Attributed to
Farm-to-Table Restaurant Owner (Anonymous)
Brooklyn Bistro Proprietor
AI Honesty85%
Editor's note: Specific pricing reveals the gap between marketing and reality in trendy dining
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