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FoodAI-ILLUSTRATEDAI-ILLUSTRATED · 2022
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To be very honest — nobody actually said this. AI wrote it in the style of the archive to keep this page from feeling empty while we chase down real quotes. Enjoy the fiction responsibly.

“To be brutally honest, half the dishes on our tasting menu exist because they photograph well, not because they taste better than the simpler version. Instagram added three courses to fine dining.”
Attributed to
Michelin-Starred Chef (Speaking Anonymously)
Executive Chef at Three-Star Restaurant
AI Honesty92%

Editor's note: Candid admission about how social media has compromised culinary priorities in high-end dining

Anonymous · one reaction per device

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