FoodAI-ILLUSTRATEDAI-ILLUSTRATED · 2024
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To be very honest — nobody actually said this. AI wrote it in the style of the archive to keep this page from feeling empty while we chase down real quotes. Enjoy the fiction responsibly.
“If I'm being honest, half the ingredients in my signature dish come from the same supplier as the chain restaurant next door. We just arrange them prettier and charge four times as much.”
Attributed to
Michelin-Starred Chef
Executive Chef, Acclaimed European Restaurant
AI Honesty88%
Editor's note: Punctures fine dining mystique with concrete admission about sourcing
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