FoodAI-ILLUSTRATEDAI-ILLUSTRATED · 2022
Editor's Disclaimer
To be very honest — nobody actually said this. AI wrote it in the style of the archive to keep this page from feeling empty while we chase down real quotes. Enjoy the fiction responsibly.
“If I'm being honest, about 40% of my menu descriptions are complete fiction. 'Heirloom tomatoes from a small family farm in Provence' — yeah, they're from Restaurant Depot, and the only family involved is the Sysco delivery guy and his cousin. But people need the story with their sixty-dollar pasta, you know?”
Attributed to
Michelin-Starred Chef (Anonymous)
Executive Chef, High-End Manhattan Restaurant
AI Honesty88%
Editor's note: Admits to common industry practice of fabricating romantic origin stories for ordinary ingredients
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