FoodAI-ILLUSTRATEDAI-ILLUSTRATED · 2023
Editor's Disclaimer
To be very honest — nobody actually said this. AI wrote it in the style of the archive to keep this page from feeling empty while we chase down real quotes. Enjoy the fiction responsibly.
“Honestly speaking, when restaurants put 'artisanal' on the menu, we just mean we're charging you three times as much for the exact same ingredients. It's sourdough, not a Rembrandt.”
Attributed to
Disgruntled Michelin-Starred Chef
Executive Chef, New York City
AI Honesty85%
Editor's note: Cynical reveal of restaurant industry buzzword pricing strategies
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