FoodAI-ILLUSTRATEDAI-ILLUSTRATED · 2022
Editor's Disclaimer
To be very honest — nobody actually said this. AI wrote it in the style of the archive to keep this page from feeling empty while we chase down real quotes. Enjoy the fiction responsibly.
“If I'm being honest, most 'farm-to-table' menus are really 'Sysco-to-table with one heirloom tomato for the photo.' We buy the same distributor produce as everyone else, then charge $38 because we put it on a wooden board.”
Attributed to
Disillusioned Gastropub Owner
Restaurant Proprietor
AI Honesty92%
Editor's note: Exposes widespread marketing deception in the farm-to-table dining trend
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