FoodAI-ILLUSTRATEDAI-ILLUSTRATED · 2022
Editor's Disclaimer
To be very honest — nobody actually said this. AI wrote it in the style of the archive to keep this page from feeling empty while we chase down real quotes. Enjoy the fiction responsibly.
“If I'm being honest, half the 'farm-to-table' ingredients on our menu come from the same Sysco truck as the diner down the street. We just charge $34 for the exact same heirloom tomato and call it 'locally sourced from within 300 miles.'”
Attributed to
Disillusioned Brooklyn Restaurateur
Former Farm-to-Table Restaurant Owner
AI Honesty88%
Editor's note: Exposes common misleading marketing practices in upscale dining industry
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