FoodAI-ILLUSTRATEDAI-ILLUSTRATED · 2024
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To be very honest — nobody actually said this. AI wrote it in the style of the archive to keep this page from feeling empty while we chase down real quotes. Enjoy the fiction responsibly.
“To be brutally honest, half the 'farm-to-table' restaurants in this city get their microgreens from the same Sysco distributor as everyone else. We just charge $38 for the pasta because the menu is handwritten in cursive and we say 'locally sourced' a lot.”
Attributed to
Disillusioned Brooklyn Restaurateur
Former Farm-to-Table Restaurant Owner
AI Honesty88%
Editor's note: Exposes widespread marketing deception in the farm-to-table restaurant movement
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