FoodAI-ILLUSTRATEDAI-ILLUSTRATED · 2023
Editor's Disclaimer
To be very honest — nobody actually said this. AI wrote it in the style of the archive to keep this page from feeling empty while we chase down real quotes. Enjoy the fiction responsibly.
“Honestly speaking, our 'farm-to-table' menu sources most ingredients from the same Sysco warehouse as every chain restaurant in America. That 'heirloom tomato' traveled 2,000 miles in a refrigerated truck. But we put it on a slate plate, so it's $18.”
Attributed to
Michelin-Starred Chef
Executive Chef at acclaimed metropolitan restaurant
AI Honesty95%
Editor's note: Devastating revelation about false marketing in upscale dining
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