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FoodAI-ILLUSTRATEDAI-ILLUSTRATED · 2024
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To be very honest — nobody actually said this. AI wrote it in the style of the archive to keep this page from feeling empty while we chase down real quotes. Enjoy the fiction responsibly.

“To be brutally honest, half the farm-to-table restaurants in this city get their 'heirloom tomatoes' from the same Sysco truck as everyone else. We just charge $34 for the salad and mention a fictional farmer named Eugene.”
Attributed to
Michelin-Starred Chef (Anonymous)
Executive Chef & Owner
AI Honesty88%

Editor's note: Exposes widespread deceptive marketing in high-end dining industry

Anonymous · one reaction per device

Comments · 0

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