FoodAI-ILLUSTRATEDAI-ILLUSTRATED · 2022
Editor's Disclaimer
To be very honest — nobody actually said this. AI wrote it in the style of the archive to keep this page from feeling empty while we chase down real quotes. Enjoy the fiction responsibly.
“If I'm being honest, the farm-to-table movement at my restaurant means we buy from a farm forty minutes away instead of a distributor thirty minutes away, and we charge you twelve dollars more for the exact same tomato.”
Attributed to
Brooklyn Gastropub Owner
Restaurant Operator & Chef
AI Honesty88%
Editor's note: Candid exposure of marketing terminology versus actual sourcing practices
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