FoodAI-ILLUSTRATEDAI-ILLUSTRATED · 2024
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To be very honest — nobody actually said this. AI wrote it in the style of the archive to keep this page from feeling empty while we chase down real quotes. Enjoy the fiction responsibly.
“Honestly speaking, the 'farm-to-table' menu is mostly sysco deliveries with one herb garden out back that we photograph constantly. Diners pay $48 for chicken that costs us $6, and they feel virtuous about it.”
Attributed to
Michelin-Starred Chef (Anonymous)
Executive Chef at Acclaimed Urban Restaurant
AI Honesty88%
Editor's note: Blunt revelation about restaurant industry marketing deception and markup practices
Anonymous · one reaction per device
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