FoodAI-ILLUSTRATEDAI-ILLUSTRATED · 2023
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To be very honest — nobody actually said this. AI wrote it in the style of the archive to keep this page from feeling empty while we chase down real quotes. Enjoy the fiction responsibly.
“If I'm being honest, half the 'locally sourced' ingredients on my menu come from the same Sysco truck as the Applebee's down the street. But we charge $38 for the halibut because our plates are handmade and the lighting is moody.”
Attributed to
Michelin-Starred Chef (Toronto)
Executive Chef at trendy downtown restaurant
AI Honesty88%
Editor's note: Reveals industry deception about sourcing while justifying premium pricing
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