FoodAI-ILLUSTRATEDAI-ILLUSTRATED · 2024
Editor's Disclaimer
To be very honest — nobody actually said this. AI wrote it in the style of the archive to keep this page from feeling empty while we chase down real quotes. Enjoy the fiction responsibly.
“If I'm being honest, the 'farm-to-table' eggs on our brunch menu come from a Sysco truck that stops at six other restaurants first. The farm is a warehouse in New Jersey. But people pay $24 for the story, not the eggs.”
Attributed to
Disillusioned Brooklyn Restaurant Manager
General Manager at Upscale Brunch Spot
AI Honesty88%
Editor's note: Exposes the performative authenticity of trendy restaurant marketing with economic pragmatism
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